A hard squash with a flavor and texture similar to pumpkin. 1 cup contains half your daily value of Vitamin C, and it can be steamed, sautéed, roasted, toasted, boiled, mashed, pureed, stuffed, twice-baked, or used in many more complex recipes.
A hard squash with a flavor and texture similar to pumpkin. 1 cup contains half your daily value of Vitamin C, and it can be steamed, sautéed, roasted, toasted, boiled, mashed, pureed, stuffed, twice-baked, or used in many more complex recipes.
